Kimmel
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Private Room Tasting Menu
Friday Business Lunch Menu
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Friday Business Lunch Menu
Starter (1 dish of your choice)
Friday business lunch is served on 12:00-16:30A 3 course meal for NIS109
Classic French onion soup, served with croutons and parmesan cheese
Fresh beet salad in vinaigrette, balsamic vinaigrette, pine cones and Sainte-Maure cheese
Beef Carpaccio with lemon, parmesan, olive oil and truffles oil
Glass noodles in caramel, chili and salmon fish sashimi
Village salad - vegetables in vinaigrette, sheep's cheese, croutons and peanuts
Chicken liver pate in calvados, honey and spiced carrot jam
Mushroom risotto with parmesan chips and spinach
Goat cheese ravioli in cream, sweet potatoes, mushrooms and sage
Main (1 dish of your choice)
Friday business lunch is served on 12:00-16:30A 3 course meal for NIS109
Filet of beef stroganoff in cream, mushrooms and sage
Grilled kebabs with tomato salsa, tehina and mint
Selection of seafood in cream, white wine and garlic
Grilled spring chicken in chili cream with hummus and chickpeas
Surf and Turf - pieces of filet, chicken, shrimp and calamari in teriyaki
Roast tongue in tomato, cinnamon and cardamum sauce
Flank steak in pepper, cream and bone marrow
Chicken liver in onion, honey and sage
Fried trout, served with pickled lemons and olive oil
Fish fillet, served with root vegetables and caramel and white wine sauce
Low calorie chicken breast with spinach and roasted tomato
Dessert (1 of your choice)
Friday business lunch is served on 12:00-16:30A 3 course meal for NIS109
Espresso panna cotta with berries in coffee cream
Rocher chocolate fingers, nut crunch and chocolate sauce
Sweet Qata'if noodles, whipped cream and vanilla and passion fruit sauce
Special lemon and berries margarita - add NIS20
Address:
6 hashahar St. , Tel Aviv.
Phone:
053-8094911