Fix menu
Homemade bread with dipping sauces 16 ₪

Appetizers
Red Tuna Carpaccio Served with pickled Chives, Capparis and Roasted Almond and olive oil (extra 29 Nis) Homemade freekeh soup with zucchini and fresh herbs (extra 24) Lebanese Tabouleh salad, parsley, tomatoes, scallion dressed with lemon juice & olive oil Traditional Fatoush salad with sumac and Arabic cheese Herb salad from the Galilee Mountains with roasted cashew Lemon juice and olive oil Fish ceviche le chef with garlic, olive oil and shanklish cheese (extra 29 Nis) Bruschetta of pickled salmon, mayonnaise and capers (extra 18 nis) Roasted "Baaladi" eggplant with tahini sauce and homemade matbukha Small Mezeh plates with homemade bread (extra 58 Nis) Homemade pickled local tuna served on top of tahini bruschetta (extra 18 nis) **seasonal

Main course
Vegetarian fettuccine with hint of local mushrooms and crème sauce 64 ₪ Fried calamari served with sauces on the side 89 ₪ Fried small fish from the port of Acre (catch of the day) platter served with Homemade French fries 74 ₪ Homemade kebab topped with green tahini sauce, rocket salad and sumac 78 ₪ Grilled/ fried sea bream served with roasted fresh vegetables/ French fries 92 ₪ El Marsa shrimps, chili pepper, garlic, lemon juice, coriander and olive oil 96 ₪ Linguine pasta with Seafood, with Jerusalem artichoke crème & parmesan cheese 98 ₪ Barramundi grilled fish fillet, served with Freekeh and fresh herbs 98 ₪ Sirloin skewer with potatoes puree and hot chili 102 ₪ Grilled /fried sea wolf served with roasted fresh vegetables/French fries 109 ₪ Grilled /fried Grouper served with roasted fresh vegetables/French fries 136 ₪ Fish filet sineya lemon tahini baked cauliflower &caramelized onions 109 ₪ Fish filet sineya lemon tahini baked cauliflower &caramelized onions 109 ₪ Mediterranean Sea Bass, mediterranean sea bass , sholbato, chraime with fennel and local arak 112 ₪

Drinks
Soft drinks, choice of lemonade/Tamarind juice cola / sprite / fanta (extra 9 nis) Glass of wine or local draft beer 22 Nis