Izmir menu
Taboon: Lavash – Traditional Turkish bread with nigella and sesame
Salad bar – Selection of homemade Iskandar salads
Sides: Traditional Taurus Mountains Mujaddara / rice; potato boats in spice herbs, olive oil and rosemary; Istanbul chicken wings in sweet & spicy chili sauce
Mains: A hot plate with Turkish antipasti; oriental marinated and grilled spring chicken; Iskandar kebab, Kackar homemade kebab; mini-chorizos
Cold beverages: orange juice, lemon-mint; water
Coffee bar: Turkish coffee / tea / mint tea / instant coffee
Dessert: Homemade Turkish Vanilla-date ice cream
Meal served at the table by a team of waiters
90 per diner
A minimum order of 20 diners
Price does not include service
Sultan menu
Taboon: Lavash traditional Turkish bread with nigella and sesame; Lahmacun - Turkish taboon pastry served with lamb meat, parsley, onions and tomatoes in traditional seasoning
Salad bar: Selection of Iskandar chef salads; grilled baladi eggplant served with tahini
Sides: Traditional Taurus Mountains mujadara or seasoned rice; potato boats in spice herbs, olive oil, garlic and rosemary; Istanbul chicken wings in garlic and honey
Mains: Meat mixture served on a hot pan with roasted antipasti in Authentic seasoning; dry-aged grilled entrecote steak in chimichurri dressing; oriental spring chicken, grilled with spices; Iskender kebab, home-made Kackar style
Soft drinks: orange juice, lemon-mint juice, water
Coffee bar: Turkish coffee, mint tea, instant coffee
Dessert: Home-made vanilla-date ice cream
Meal served at the table by a team of waiters
Price per diner: 125
A minimum order of 20 diners
Price does not include service
Taurus Mountains menu
Starters: Selection of Iskender's house salads; Lavash – Traditional Turkish bread with nigella and sesame baked in a wood-fired taboon oven; Lahmacun – taboon oven pastry with lamb meat, parsley, onions and tomatoes in hot spices; baladi eggplant – open fire grilled eggplant served with tahini and tomato salsa; mini grilled merguez sausages, served with fresh Romaine (Arabic) lettuce.
Sides: Traditional Taurus Mountains Mujadara or seasoned rice; potato boats in olive oil and spice herbs; Kackar salad – Romaine (Arabic) lettuce, green leaves, cherry tomatoes, cucumbers and mushrooms in hyssop-vinaigrette dressing
Mains: Served on a hot platter with a selection of Turkish style antipasti vegetables. Dry-aged entrecote steak; Oriental spring chicken cuts grilled in spices marinade; Home-made Kackar style Iskander kebab
Cold beverages: orange juice, lemon-mint, water
Sparkling beverages: Coca Cola; Zero Cola; Fanta; Sprite; Diet Sprite; soda water (served in personal bottles)
Alcohol: Free beer (Tuborg / Carlsberg / Goldstar)
Coffee bar: Turkish coffee / tea / mint tea / instant coffee
A choice of two quality desserts: Tricolad / pecan pie / apple pie / halva mousse / hot chocolate cake. Served with home-made vanilla Turkish ice cream
Meal served at the table by a team of waiters
160 per diner
- Asado + 10 per diner; butcher's cut steak + 15 per diner
A minimum order of 20 diners
Extras:
Draft Carlsberg / Tuborg / glass of wine - 15 per unit
Free beer - 25 per diner
Free sparkling beverages - Coca Cola, Zero Cola, soda water, Diet Sprite, Sprite - 10 per diner
Additional dessert - a mixture of the house cakes - 7 per diner
Wine bottle - Cabernet / Merlot / white wine - 75 per unit
Vegetarian / Gluten-Free / Glat Kosher / Kids' Meal - Let us know in advance
Usage of the Sultan Palace – 500-1000. Subjected to number of participants and length of activity
The restaurant will not be used for anything other than eating purposes
Notes
This offer is only one taste of the Jordan River rafting experience
The Jordan River rafting site possesses every authorization required by law
All prices for agents are net, include tax, and do not include service fees
Prices calculated by a minimum of 20-30 guests per group (subjected to the type of meal)
Prices are valid until December 31, 2017
The company reserves the right to change its offer from time to time
E&OE
Contact us to design your special night event menu e.g. cocktails, fish meal etc.
Office: 04-9007000 | Fax: 04-9007001